In a large bowl, add the flour, salt, sugar, vanilla extract, egg yolk, & diced butter. Rub the cold butter into this mixture until you get a sandy mixture.
Add the ice water into this mixture and start forming the dough. Once the dough is formed, put it in the refrigerator for 20 minutes.
On a flour dusted countertop, roll 2/3 of the dough into 1/2" thickness and form it into the pie pan.
In a bowl, add the peaches, sugar, flour, vanilla extract, caramel sauce, instant vanilla pudding (still in powder form), & Simply Add CBD™ Baking Oil. Mix until well combined. Important: Mix thoroughly at this step for a few extra minutes to ensure the Simply Add CBD™ Baking Oil is dispersed throughout the mixture. This will ensure each slice of CBD pie has a more even dosage of CBD.
Pour this filling on top of the pie crust and put back in the refrigerator until you finish the topping.
With the rest of the 1/3 of the dough, crumble the dough in between your fingers with a little bit of flour. Arrange this on top of the pie.
Bake in the oven for about 50 minutes or until golden brown on top.
When changing the recipe to make more or less servings, make sure to calculate your Simply Add CBD™ Baking Oil requirements accordingly to reach your desired dosage of CBD. This is also true if you decide to cut larger sized slices of CBD pie, but less total quantity with this exact recipe - your CBD dosage per slice will increase.To figure out the dosage per slice of this CBD pie, use the values below to calculate your total CBD used and divide by the number of servings you expect. This is the estimated CBD per serving.CBD dosage per slice of CBD Pie ≈(Total ml of Simply Add CBD™ Baking Oil used X 25 mg) / # of expected servingseg. When making this exact recipe:(4 ml X 25 mg) / 8 servings ≈ 12.5 mg CBD / slice of pie1 ml of Simply Add CBD™ Baking Oil ≈ 25 mg of CBD.75 ml of Simply Add CBD™ Baking Oil ≈ 18.75 mg of CBD.5 ml of Simply Add CBD™ Baking Oil ≈ 12.5 mg of CBD.25 ml of Simply Add CBD™ Baking Oil ≈ 6.25 mg of CBD